Short Course – Texas A&M Agrilife Extension Service
Website: Short Course – Texas A&M Agrilife Extension Service
Phone:
Map Location: Short Course – Texas A&M Agrilife Extension Service
Beef
agrilifeextension.tamu.edu
Cattle
Beef
Cattle
Associate Professor & Extension Specialist. (979) 458-3304. jason.cleere@ag.tamu.edu. The Texas A&M Short Course is nationally and internationally recognized as the largest attended educational program of its type in the world. The Cattleman’s College portion features more than 20 concurrent sessions.
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and
LEARN MORE: agrilifeextension.tamu.edu
SOURCE: Farmer & Cowboy Magazine – Beef
NOTE: Raising beef cattle in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European beef cattle farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful beef cattle farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable beef production and contribute to a healthier, more sustainable future for agriculture.
Originally posted 2024-06-29 00:00:00.
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