U.S. to export to

U.S. to export to

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beef
www.beefmagazine.com
cattle
captures duty-free quota

beef

The country-specific quota will benefit U.S. producers who participate in USDA’s non-hormone treated program that was established in 1999. USTR estimates that this quota will increase annual U.S. sales in from $150 million to $420 million in year seven. Source: NCBA and USDA, which are solely responsible for the …

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SOURCE: Farmer & Cowboy Magazine – beef

NOTE: Raising beef cattle in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European beef cattle farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful beef cattle farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable beef production and contribute to a healthier, more sustainable future for agriculture.