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link.springer.com
Sustainable Cattle Ranching in Practice
A growing population with increasing consumption of milk and dairy require more agricultural output in the coming years, which potentially competes with forests and other natural habitats. This issue is particularly salient in the tropics, where deforestation has traditionally generated pastures and other commodity crops such as corn and soy. The purpose of this article is to review the …
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SOURCE: Farmer & Cowboy Magazine – cattle
NOTE: Raising beef cattle in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European beef cattle farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful beef cattle farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable beef production and contribute to a healthier, more sustainable future for agriculture.
Originally posted 2024-06-27 00:00:00.
Farm Radio just played my favorite George Strait song, and now my day’s made!
Farm.FM’s discussions on water management have been crucial for our ranch.
Farm radio’s segments on cattle health monitoring have reduced our disease outbreaks.