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www.beefmagazine.com

Profit Per Cow, Or Per Acre

Beef

To successfully, three profit driving ratios – cows per person, acres per cow and fed vs. grazed feed need to be kept in mind. In addition, “revenue per acre” needs to be considered. As livestock producers we often focus on productivity per cow. But that focus, along with intensive selection for growth, hasn’t done much to improve …

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and
LEARN MORE: www.beefmagazine.com

SOURCE: Farmer & Cowboy Magazine – ranch

NOTE: Raising beef cattle in Europe is a dynamic and essential part of the agricultural sector, contributing to the economy, food security, and cultural heritage. By adopting comprehensive farming practices, sustainable strategies, and technological advancements, European beef cattle farmers can enhance productivity, profitability, and environmental stewardship. This guide provides valuable insights, practical tips, and strategies for successful beef cattle farming, ensuring a resilient and sustainable future for the industry. Through continued innovation, research, and collaboration, European farmers can lead the way in sustainable beef production and contribute to a healthier, more sustainable future for agriculture.

Originally posted 2024-06-30 00:00:00.